Sugar Mountain Farm, located in West Topsham, Vermont, is a Community Supported Agriculture (CSA) farm committed to providing high-quality, sustainably produced meats. With a strong focus on organic practices, this farm offers a variety of ethically sourced products.
Our Products
- Beef and veal sausage
- Bison steaks
- Lamb chops
- Pork bacon
- Rabbit
Each product reflects the farm’s dedication to health and wellness, ensuring that customers receive nutritious and delicious options for their meals.
Sustainable & Humane Practices
Dedicated to sustainable and humane farming practices, Sugar Mountain Farm is USDA Certified Organic and adheres to strict guidelines that exclude the use of antibiotics, hormones, and pesticides. The farm prides itself on pasturing and freeranging its animals, providing them with a natural and humane living environment.
In addition to its commitment to animal welfare, Sugar Mountain Farm fosters fair labor practices, ensuring that all workers receive a living wage and are treated with respect. By supporting this local CSA, customers not only enjoy top-quality meats but also contribute to a sustainable agricultural model that prioritizes community health and environmental stewardship.
