Pitchfork & Crow is a thriving Community Supported Agriculture (CSA) located in Lebanon, Oregon, dedicated to providing high-quality, organically grown produce to its members. This farm prides itself on its diverse selection of seasonal fruits and vegetables, offering an impressive range of products including apples, pears, and various greens such as kale, arugula, and bok choy. Members can also enjoy a variety of herbs, grains, and legumes, ensuring a rich and varied diet throughout the year.
As a USDA Certified Organic farm, Pitchfork & Crow not only focuses on providing fresh and nutritious produce but also prioritizes sustainable agricultural practices. By cultivating crops without synthetic fertilizers or pesticides, the farm contributes to the health of the local ecosystem while delivering wholesome food to the community. Their commitment to organic farming aligns with their goal of promoting responsible consumption and supporting local agriculture. Engaging with the community, Pitchfork & Crow fosters a connection between consumers and their food, encouraging a deeper appreciation for sustainable farming practices.