Hillside Springs Farm is a Community Supported Agriculture (CSA) operation located in the picturesque setting of Westmoreland, New Hampshire. Dedicated to providing fresh, high-quality produce, this farm stands out for its commitment to biodynamic farming practices, holding Demeter Certification. This ensures that the food produced is not only sustainable but also grown with a holistic approach to soil health and ecosystem balance.
The farm emphasizes a strong connection to the community, which is central to its CSA model. Members can expect a farm experience rooted in sustainable agriculture, where they can engage directly with their food's source. By adopting biodynamic principles, Hillside Springs Farm cultivates a diverse range of crops that benefit from organic, ecological farming methods, promoting both the well-being of the land and the community it serves.
At Hillside Springs Farm, patrons can participate in a transformative journey towards sustainable eating, enjoying the unique benefits of high-quality, biodynamically-grown produce while supporting local agriculture.
